Father's Day recipes

With Father’s Day taking place on 15 June 2025, it’s the perfect excuse to serve up a summer feast. Think juicy steaks, brilliant burgers and all the flavour-packed dishes and drinks that dads love. Whether you’re planning a hearty breakfast or an all-day barbecue, dish up one of these recipes and make it a day to remember. Shop Father's Day here.

Thai-spiced chicken burgers
Green olive & lemon salsa
Turkish-style watermelon salad
5 out of 5 stars(1)
Chorizo burgers with Padrón peppers & fennel
White bean salad with tomato vierge
2.5 out of 5 stars(2)
Smoky barbecue pork shoulder burgers
Strawberry mess ice cream slabs
3 out of 5 stars(1)
Cinnamon bun iced chai float
Charred courgettes & manouri
The perfect steak
Preserved lemon & zhoug marinade
Pea & feta burgers
Jalapeño honey pulled pork with lime slaw
3.5 out of 5 stars(3)
Texan-style steak & corn salad
4 out of 5 stars(3)
Smash cheeseburger with burger sauce
5 out of 5 stars(1)
Barbecued wagyu sirloin with nahm jim jaew
5 out of 5 stars(1)
Sweetcorn and mixed tomato som tam
Smoked potatoes with Thai green sauce
Charred rib-eye steak with guacasalsa
3.5 out of 5 stars(3)
Strawberry sherbert cocktails
Spiced lamb burger with zhoug mayo
5 out of 5 stars(1)
Padrón pepper & halloumi skewers with sweet & smokey honey drizzle
Chipotle chimichurri
4.5 out of 5 stars(2)
Porcini & cacio e pepe risotto with steak and rocket
4 out of 5 stars(6)
Mixed bean burgers
2 out of 5 stars(3)
Venison burgers, caramelised onions & potato gratin
The best coffee & walnut cake
4 out of 5 stars(13)
Espresso martini cheesecake
Turkey, rosemary & Brie burgers
4 out of 5 stars(4)
Chargrilled Thai-inspired curry chicken skewers
4.5 out of 5 stars(5)
Cornish picnic pasties with harissa yogurt dip
4 out of 5 stars(1)
Kim-cheese crunch burgers
5 out of 5 stars(3)
Carrot and peanut butter salad
Charred corn with chilli, lime and mint butter
Fruit skewers with Mars Bar sauce
Mediterranean peaches ’n’ cream
Barbecued pineapple with coconut
Barbecued whole trout
Lamb skewers
Soy & gochujang marinade
5 out of 5 stars(1)
Herby anchovy marinade
5 out of 5 stars(2)
Lemony Lebanese-spiced tiger prawns
Coal-roasted aubergine with 'waterfall' herb salad
1 out of 5 stars(1)
Black pepper & soy flat iron steak with noodle slaw and miso-peanut dressing
Salsa verde
4.5 out of 5 stars(2)
Slow-roast lamb shoulder with spelt pilaf
Roast beef topside with tomatoes, garlic & Madeira
Cowboy butter
5 out of 5 stars(1)
Lasagne fritti
3.5 out of 5 stars(5)
Wagyu cheeseburger balls with dipping sauce
After midnight
Roman holiday
Wagyu steaks with chilli & chive butter and frites
4.5 out of 5 stars(8)
The best barbecue ribs

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Serving Size

Dietary

Dish

Cuisine

Course

Total Time

Thai-spiced chicken burgers

Green olive & lemon salsa

Turkish-style watermelon salad

Chorizo burgers with Padrón peppers & fennel

White bean salad with tomato vierge

Smoky barbecue pork shoulder burgers

Strawberry mess ice cream slabs

Cinnamon bun iced chai float

Charred courgettes & manouri

The perfect steak

Preserved lemon & zhoug marinade

Pea & feta burgers

Jalapeño honey pulled pork with lime slaw

Texan-style steak & corn salad

Smash cheeseburger with burger sauce

Barbecued wagyu sirloin with nahm jim jaew

Sweetcorn and mixed tomato som tam

Smoked potatoes with Thai green sauce

Charred rib-eye steak with guacasalsa

Strawberry sherbert cocktails

Spiced lamb burger with zhoug mayo

Padrón pepper & halloumi skewers with sweet & smokey honey drizzle

Chipotle chimichurri

Porcini & cacio e pepe risotto with steak and rocket

Mixed bean burgers

Venison burgers, caramelised onions & potato gratin

The best coffee & walnut cake

Espresso martini cheesecake

Turkey, rosemary & Brie burgers

Chargrilled Thai-inspired curry chicken skewers

Cornish picnic pasties with harissa yogurt dip

Kim-cheese crunch burgers

Carrot and peanut butter salad

Charred corn with chilli, lime and mint butter

Fruit skewers with Mars Bar sauce

Mediterranean peaches ’n’ cream

Barbecued pineapple with coconut

Barbecued whole trout

Lamb skewers

Soy & gochujang marinade

Herby anchovy marinade

Lemony Lebanese-spiced tiger prawns

Coal-roasted aubergine with 'waterfall' herb salad

Black pepper & soy flat iron steak with noodle slaw and miso-peanut dressing

Salsa verde

Slow-roast lamb shoulder with spelt pilaf

Roast beef topside with tomatoes, garlic & Madeira

Cowboy butter

Lasagne fritti

Wagyu cheeseburger balls with dipping sauce

After midnight

Roman holiday

Wagyu steaks with chilli & chive butter and frites

The best barbecue ribs