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Plum and Almond Pudding
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The sweet-sharp flavour of the plums in this dessert is delicious with thick double cream or Waitrose Plain Clotted Cream Ice Cream.
Serves: 6 - 8
Make and bake this pudding the day before, then reheat for 10 minutes before serving.
This recipe was first published in Fri Sep 01 01:00:00 BST 2000.