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    Vodka Jellies

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    Vodka Jellies

    • Preparation time: 5 minutes, plus overnight chilling
    • Total time: 24 hours

    Serves: 4

    Ingredients

    • 250ml vodka
    • 135g pack fruit jelly

    Method

    1. Cut up the jelly and dissolve it in 150ml boiling water. Add 200ml cold water and the vodka, to make up 600ml. Pour into ice-cube trays and leave in the fridge overnight to set.

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    4 stars