Save to your scrapbook
Warm tabbouleh with chicory
This will be saved to your scrapbook
You can also add it to one of your existing cookbooks
A delicious meat-free, warm salad. Try it as a main course or as a side dish.
300g LOVE Life Bulgar Wheat
350ml vegetable stock (using 1 Kallo Very Low Salt Organic Vegetable Stock Cube)
6 tomatoes, diced
25g pack fresh flat-leaf parsley, chopped
Juice 1 lemon
1 red grapefruit
200g pack essential Waitrose Greek Light Salad Cheese
50g LOVE Life Pine Kernels, toasted
4 chicory heads
Typical values per serving:
This recipe was first published in Thu Jan 08 14:06:50 GMT 2015.