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Butterfly Biscuits each

£15.00 (Serves 12 people) (7 days notice required)

  • Vegetarian Vegetarian
  • Waitrose own label Waitrose own label

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Product Summary

12 Butterfly shaped butter biscuits, hand decorated with sugar paste, royal icing and milk chocolate beans.

This product is supplied ready to serve.

Nutrition

Typical values per 100g per biscuit
Energy 1701  kj 782  kj
Energy 404  kcal 186  kcal
Protein 3.1  g 1.43  g
Carbohydrate 69.9  g 32.15  g
Sugars 44.2  g 20.33  g
Fat 12.3  g 5.66  g
Saturates 4.4  g 2.02  g
Mono unsaturates 3.9  g 1.79  g
Polyunsaturates 3.0  g 1.38  g
Fibre 0.6  g 0.28  g
Sodium 0.049  g 0.023  g

Ingredients

Sugar, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), butter (milk), MILK CHOCOLATE BEANS (sugar, cocoa butter, milk whey powder, milk powder, cocoa mass, fat reduced cocoa powder, colours beetroot red, carotenes, copper complexes of chlorophylls and chlorophyllins, titanium dioxide, anthocyanins, iron oxide, riboflavin and curcumin, emulsifier soya lecithin, glazing agents gum arabic, carnauba wax, beeswax, white and yellow and shellac, tapioca starch, flavourings), cornflour, pasteurised free range egg, wheat glucose syrup, humectant vegetable glycerine, palm oil, rapeseed oil, water, emulsifiers mono- and diglycerides of fatty acids, stabiliser tragacanth, flavourings, raising agents diphosphates and sodium carbonates, salt, dried free range egg albumen, colours beetroot red, copper complexes of chlorophyllins, curcumin and paprika extract

Preparation & Storage

Storage

Store closed in a cool dry place, away from heat source and direct sunlight Do not refrigerate Do not freeze

Recycling

Component Material Recyclable
box Cardboard Yes
liner Paper No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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