Scottish Highland game pate with sloe gin
£1.79 per 100g (£17.90 per kg)
|Typical values||per 100g||per 100g|
|Typical values as sold|
Pork fat, water, duck liver, venison liver, chicken thigh, SMOKED DUCK (5%) (duck, brown sugar, preservative sodium nitrite), chicken liver, SLOE GIN (4%) (gin, sloe berries), SMOKED VENISON (3%) (venison, salt, brown sugar, preservative sodium nitrite), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, sugar, maize maltodextrin, maize starch, milk whey powder, apples, dried free range egg white, juniper berries, stabiliser carrageenan, garlic pur�e, pink peppercorns, pork gelatine, pectin, sloe berries, gelling agent agar and locust bean gum, acidity regulator sodium citrates, green peppercorns, black pepper, caramel powder, preservative sodium nitrite, rosemary extract, sage extract
Keep refrigerated below 5ºC Once opened, consume within 2 days. Do not exceed use by date
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