Warburtons gluten & wheat free sliced brown bread
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Gluten free brown bread - a source of calcium, iron & fibre.
|Protein||3.3gPer 100g of product|
|Carbohydrate||39.4gPer 100g of product|
|- Sugars||2.1gPer 100g of product|
|Fat||7.7gPer 100g of product|
|- Saturates||0.5gPer 100g of product|
|Fibre||5.7gPer 100g of product|
|Sodium||0.40gPer 100g of product|
|Salt||1.00gPer 100g of product|
|Calcium||476mg (59)Per 100g of product|
|Iron||2.6mg (18)Per 100g of product|
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