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Thai Taste palm sugar 200g

£2.49 (£1.25 per 100g)

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Product Summary

Authentically Thai. Made from fresh&all natural ingredients. Suitable for vegetarians and vegans. Palm sugar. Made from boiled palm sap, this classic Thai ingredient is widely used in Thai cooking to balance flavours. Thai Taste supports Duang Prateep Foundation

Ingredients

Palm Sugar (85%), Cane Sugar

Preparation & Storage

Preparation

  • Suggested uses:highly versatile, palm sugar is not restricted to sweet dishes, it is widely used to counterbalance the saltiness of fish sauce and shrimp paste. Mix in curries or salad dressings for a subtle sweetness and a unique 'Thai' taste.Simply add to your desserts instead for sugar for a smoother taste and texture. Great with Banana in Coconut Custard or Mango with Sticky Rice, you can also use it everyday in your porridge.

Storage

Store in a cool dry place. Once opened, keep refrigerated and use within 4 months.

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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