essential Waitrose vermicelli nests
85p (£1.70 per kg)
Our pasta is made in the Campania region of Italy from 100% Italian durum wheat.
Durum wheat semolina
|Typical values||per 100g||per cooked 180g|
|- Saturates||0.2g||0.3 g|
|- Sugars||0.4g||0.7 g|
Typical values as prepared. Contains 5.5 Servings
Allow approximately 90g dry pasta per 180g cooked serving For best results, place pasta in a saucepan of boiling water, boil for 3 minutes, stirring occasionally, when pasta is cooked drain immediately and serve. (Time 3 minutes)
|film||Plastic - PP||Yes|
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