Kellogg's rice krispies 340g

£2.09 (61.5p per 100g)

Add 2 get 2nd half price Cheaper Item Half Price Brand Price Match - Checked 17/12/2014 Brand Price Match - Checked 17/12/2014



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Typical values per 100g 30g serving with 125ml of semi skimmed milk
Energy 1626kJ 739 kJ
Energy 383kcal 174 kcal
Protein 6g 6 g
Carbohydrate 87g 32 g
Of which
- Sugars 10g 9 g
Fat 1g 2.5 g
Of which
- Saturates 0.2g 1.5 g
Fibre 1g 0.3 g
Sodium 0.45g 0.2 g
Salt 1.15g 0.5 g
Thiamin 0.9mg 0.330 mg
Riboflavin 1.2mg 0.747 mg
Niacin 13.3mg 4.226 mg
Vitamin B6 1.2mg 0.431 mg
Folic acid 166�g 5829 �g
Vitamin B12 2.1�g 1.246 �g
Iron 8mg 2.417 mg

Preparation & Storage


  • Snap's Sweet Treats You will need 45g butter or margarine 300g (about 40) marshmallows 180g Kellogg's Rice Krispies 180g (1 packet) of miniature coated chocolate sweets Method - Always ask an adult to help. 1. Coat 13 x 9 x 2-inch pan with cooking spray. Evenly sprinkle sweets on bottom of pan. Set aside. 2. In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 3. Add Kellogg's Rice Krispies cereal. Stir until well coated. 4. Using buttered spatula or wax paper evenly press mixture over sweets in pan. Cool. Cut into 2-inch squares. Serve with the sweets facing up. Best if served the same day. Microwave Instructions: Follow step 1 above. In microwave-safe bowl heat butter and marshmallows on high for 3 minutes, stirring after 2 minutes. Stir until smooth. Follow steps 2 and 4 above. Microwave cooking times may vary.


Store in a dry place.


Component Material Recyclable
Box Card Yes

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