Waitrose Scottish smoked salmon slices, 8 slices
£6.00 (£4 per 100g)
Scottish salmon, cured using salt and demerara sugar then oak smoked giving it a mild, delicate flavour. Whole fillets formed into neat slices.
From Waitrose selected farms, where the salmon are farmed to the highest welfare standards with care for the environment.
|Typical values||per 100g||per 2 slices|
|Energy||189 kcal||71 kcal|
|Energy||791 kj||297 kj|
|Protein||22.3 g||8.36 g|
|Carbohydrate||0.3 g||0.11 g|
|Sugars||0.3 g||0.11 g|
|Fat||11.0 g||4.13 g|
|Saturates||3.0 g||1.13 g|
|Mono unsaturates||3.7 g||1.39 g|
|Polyunsaturates||4.1 g||1.54 g|
|Omega 3||1.703 g||0.64 g|
|Sodium||1.19 g||0.446 g|
Salmon (97%), sea salt, demerara sugar
Preparation & Storage
Keep refrigerated below 5ºC. For use by date see front of pack. Once opened, use within 2 days. Do not exceed use by date. This product has been previously frozen and returned to chill temperature. It is suitable for freezing. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: do not refreeze once defrosted.
|divider||Plastic - PP||No|
|label-glued||Plastic - PP||No|
|pad||Paper & card||No|
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