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Cow & Gate comfort 1 baby milk 900g

£10.40 (£11.56 per kg)

Brand Price Match - Checked Tesco.com 19/11/2014

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Nutrition

Typical values per 100ml prepared feed
Energy 275kJ
Energy 66kcal
Protein 1.5g
Carbohydrate 7.2g
Of which
- Sugars 3.3g
Fat 3.4g
Of which
- Saturates 1.5g
Fibre 0.6g
Sodium 20mg
Vitamin A 50�g-RE
Vitamin D 1.2�g
Vitamin E 0.74mg?-TE
Vitamin K 4.1�g
Vitamin C 9.3mg
Thiamin 0.05mg
Riboflavin 0.1mg
Niacin 0.85mg NE
Pathogenic acid 0.36mg
Vitamin B6 0.04mg
Folic acid 9.3�g
Vitamin B12 0.14�g
Biotin 2.1�g
potassium 75mg
Chloride 41mg
Calcium 49mg
Magnesium 5.5mg
Iron 0.54mg
Zinc 0.49mg
Copper 40�g
Manganese 7.7�g
Fluoride 22640.006\umg
Selenium 1.6�g
Iodine 12�g

Ingredients

Hydrolysed Whey Protein Concentrate*, Vegetable Oils (including Structured Vegetable Oil), Glucose Syrup, Starch (Potato, Maize), Galacto-Oligosaccharides* (GOS), Lactose*, Fructo-Oligosaccharides (FOS), Potassium Dihydrogen Phosphate, Calcium Chloride, Fish Oil, Sodium Chloride, Vitamin C, L-Tyrosine, Choline Chloride, Taurine, Inositol, Iron Sulphate, Zinc Sulphate, Uridine 5'-Monophosphate Sodium Salt, Cytidine 5'-Monophosphate, Vitamin E, Adenosine 5'-Monophosphate, Inosine 5'-Monophosphate Sodium Salt, L-Carnitine, Niacin, Guanosine 5'-Monophosphate Sodium Salt, Pantothenic Acid, Emulsifier (Soya Lecithin), Biotin, Folic Acid, Copper Sulphate, Vitamin A, Riboflavin, Thiamin, Vitamin D3, Vitamin B6, Manganese Sulphate, Potassium Iodide, Vitamin K1, Sodium Selenite, Contains: *Milk, Fish, Soya

Preparation & Storage

Preparation

  • Common symptoms of colic and constipation to discuss with your healthcare professional: Colic 2-3 hour spells of inconsolable crying more than 3 times a day on more than 3 days a week Flushed face, clenched fists and legs pulled up to the chest Passing wind Constipation Infrequent, hard stools Please always seek professional advice and talk to your healthcare professional before use. EaZypack makes feeding easier To open: remove tamper evidence strip on the rim of the pack Place your hand on the lid and lift it with your thumb to open it There is a handy leveller built into the pack to ensure accurate dosage every time Store your scoop in the lid so that it is kept safe and secure Press the hand icon and click the lid securely shut to keep your powder fresh Feeding guide 0 - 12 months Approx. age of baby: Birth, Approx. weight of baby: 3.5kg, 7.5lbs; Preparation for single feeds: Number of level scoops 3, Amount of water: 90ml, 3fl.oz, Feeds in 24 hours: 6 Approx. age of baby: 2 weeks, Approx. weight of baby: 4.0kg, 8.8lbs, Preparation for single feeds: Number of level scoops 4, Amount of water: 120ml, 4fl.oz, Feeds in 24 hours: 6 Approx. age of baby: 2 months, Approx. weight of baby: 5.0kg, 11.0lbs, Preparation for single feeds: Number of level scoops 6, Amount of water: 180ml, 6fl.oz, Feeds in 24 hours: 5 Approx. age of baby: 4 months, Approx. weight of baby: 6.5kg, 14.5lbs, Preparation for single feeds: Number of level scoops 7, Amount of water: 210ml, 7fl.oz, Feeds in 24 hours: 5 Approx. age of baby: 6 months*, Approx. weight of baby: 7.5kg, 16.5lbs, Preparation for single feeds: Number of level scoops 8, Amount of water: 240ml, 8fl.oz, Feeds in 24 hours: 4 Approx. age of baby: 7-12 months, Approx. weight of baby: - kg, - lbs, Preparation for single feeds: Number of level scoops 7, Amount of water: 210ml, 7fl.oz, Feeds in 24 hours: 3 *Assumes weaning at 6 months. Your baby may need more or less than the feeding guide above. This information is given as a guide only. Consult your healthcare professional if you require more advice. 1 scoop = 4.6g Always use the scoop provided. The colour of the scoop in this pack may change from time to time. How to prepare Please ensure you follow the make up instructions carefully as this is a special milk. Because powdered milks are not sterile, failure to follow instructions may make your baby ill. 1 Wash hands sterilise all utensils according to manufacturer's instructions. 2 Boil freshly run water. Leave kettle to cool for 30 minutes. Do not use artificially softened or repeatedly boiled water. 3 Measure the required amount of water (refer to feeding guide) into a sterilised bottle. Do not add powder to boiling water due to risk of scalding. 4 Using the scoop provided, level off the powder with the built-in leveller. Do not press/heap the powder. 5 Add one scoop to every 30 ml (1 fl oz) of boiled cooled water. Add the correct number of scoops to the water. Adding too many or too few scoops can be

Storage

Use powder within 4 weeks of opening and store in a cool dry place - do not refrigerate.

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