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Waitrose Entertaining Lamb Guard of Honour with a pesto & pine nut crust 600-700g
0.7kg - 0.9kg

£29.69 (£32.99 / kg) (Serves 4 - 6 people) (6 days notice required)

This item is unavailable for delivery/collection between 16/12/2014 and 01/01/2015

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label

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Product Summary

Two 7-bone French-trimmed racks of British lamb with a mint, basil pesto and pine nut crust.

This product requires cooking.

Nutrition

Typical values per 100g edible portion per 100g edible portion
Energy 669kj
Energy 160kcal
Fat 8.1g
Of which
- Saturates 3.2g
- polyunsaturated 1.5g
Carbohydrate 3.4g
Of which
- Sugars 0.6g
Fibre 0.2g
Protein 18.2g
Sodium 0.28g
Salt 0.70g
Typical values as sold

Ingredients

Lamb (85%), olive oil, pine nuts, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), lemon juice, full fat soft cheese (milk), mint, garlic pur�e, basil, Parmigiano Reggiano cheese (milk), sea salt, black pepper, salt, yeast

Allergy Advice: Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold

Preparation & Storage

Preparation

  • Wash hands, all surfaces and utensils after touching raw meat.

Oven Cook

From Chilled/Ambient
Preheat oven. Remove all packaging and place on a greased tray; place in the centre of the oven. Leave to stand for 5 minutes before serving. Ensure the surface of the meat is thoroughly cooked. (Time 35-40 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)

Storage

Keep refrigerated

Recycling

Component Material Recyclable
bone guard Paper & card Yes
box Card Yes
film Plastic - Other No
label-glued Paper & card No
leaflet Paper & card Yes
tray Plastic -PET No

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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