Waitrose farm assured Wesphalian beechwood salami per 100g


20% Off was £2.39

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Pork, salt, corn glucose syrup, flavour wine extract, white pepper, garlic, antioxidants ascorbic acid and sodium erythorbate, preservative sodium nitrite, Prepared with 130g of raw pork per 100g of salami. Moisture is lost during curing and maturation

Preparation & Storage


Keep refrigerated below 5ºC.


Component Material Recyclable
Label Paper Yes
Laminate bag Polyethylene Terephalate (PET) Yes