Rice Noodles (120g): Rice Flour 90%, Water, Pad Thai Sauce (100g): Sugar, Water, Shallot, Salt, Tamarind Paste, Seasoning Sauce ^Soybean (contains Soya), Sugar, Salt, Wheat (contains Gluten)], Garlic, Radish, Fish Sauce (Anchovy Extract, Salt), Dried Shrimp (Shellfish), Vinegar, Caramel Colour, Peanut Mix (12g): Roasted Peanut 54%, Fried Shallot, Dried Carrot, Manufactured in a facility that also processes Nuts, Wheat, Fish and Sesame Seeds
Preparation & Storage
- Serves 2. For an authentic Thai curry ready in just 15 minutes, simply add meat, fish or vegetables.
Store in a cool dry place. Once open, use all ingredients.
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