|Typical values||Per 100g||Per Portion (25g)|
|- Saturates||18.5g||4.7 g|
|- Sugars||56.5g||14 g|
|*Reference Intakes. *% reference intake of an average adult (8400 kJ/2000 kcal)|
Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Flavourings, Milk Solids 14% minimum, Cocoa Solids 25% minimum, Contains Vegetable Fats in addition to Cocoa Butter
Store in a cool, dry place.
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