Ginsters cornish pasties
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Potato, Wheatflour (Wheat, Iron, Thiamin (B1), Niacin (B3), Calcium Carbonate), British Beef (14%), Vegetable Oil (Palm, Rapeseed), Onion, Swede, Beef Fat, Egg, Salt, Cornflour, Black Pepper, Vegetable Bouillon, Milk, Ground Mustard Seeds, White Pepper, Coriander, Vegetable Bouillon contains: Onion, Leek, Salt, Sugar, Sunflower Oil, Turmeric, Black Pepper
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold
|Typical values||As consumed 100g Provides||As consumed Each Pasty (130g) Provides|
|- Saturates||7.2g||9.3 g|
|- Sugars||1.8g||2.4 g|
Per Serving % GDA Women
Remove all packaging.These are guidelines only, appliances may vary. Please ensure food is piping hot before serving.
Pre-heat oven to 180�C, Fan Oven 160�C, 350�F, Gas Mark 4.Place on a baking tray.Bake for 15 to 20 minutes.
Pre-heat oven to 180�C, Fan Oven 160�C, 350�F, Gas Mark 4.Place on a baking tray.Bake for 25 to 30 minutes.
Based on an 800W oven.Heat on full power for 1 minute.Allow to stand 1 minute before eating.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email email@example.com. For all other products, please contact the manufacturer.