Dr. Oetker shake it! fairy cake mix
Sugar, Wheat Flour*, Vegetable Oil, Whole Egg Powder, Glucose Syrup, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate, Glucono Delta-Lactone, Dextrose, Egg White Powder, Salt, Anti-Caking Agent: Silicon Dioxide, Flavourings, Colour: Annatto, Contains: *Gluten
Preparation & Storage
- You will need... 150 ml semi-skimmed milk, baking cases, fairy cake tray.TAP IT!Preheat oven to 180°C/350°F/Gas mark 4 (for fan assisted 165°C). Place 12 baking cases in the fairy cake tray.IMPORTANT - Tap the base and shake the bottle before opening, ensure all mix is loose.SHAKE IT! Tap the base of the bottle on the bench, to settle contents, then add semi-skimmed milk up to the line marked 'fill to here' on the bottle (approx 150ml).Shake well for 1 minute, or until all the powder is mixed in with the milk.SHAKE! SHAKE!BAKE IT!Pour the mixture into the 12 cases.Bake for 15-20 minutes or until golden brown.
Store in a cool, dry place.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email email@example.com. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.