from Waitrose Italian prosciutto di parma 90g

£4.99

  • Waitrose own label Waitrose own label

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Product Summary

Only the pork legs selected from 3 grading stages become Prosciutto di Parma. The 20 month long maturation is instrinsically linked to the hams distinct sweet flavour and melting texture.

Ingredients

Pork, salt, Prepared with 135g of pork per 100g of product. Moisture is lost during curing and maturation

Preparation & Storage

Storage

Keep refrigerated below 5ºC For use by date see front of pack Once opened cosume within 2 days Do not exceed use by date

Recycling

Component Material Recyclable
film Plastic -PET Yes
label-glued Paper & card Yes
tray Plastic -PET Yes