Waitrose free range, Spanish jamon ibérico de bellota ham 65g

£7.99 (£12.30 per 100g)

  • Waitrose own label Waitrose own label



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Product Summary

Specially selected air cured ham seasoned and matured for a minimum of 36 months. Produced in the Salamanca region of Spain.


Typical values per 100g per 1/2 pack
Energy 1360kj 442 kj
Energy 326kcal 106 kcal
Protein 34.7g 11.3 g
Carbohydrate 1.1g 0.4 g
Of which
- Sugars 0.3g trace g
Fat 20.3g 6.6 g
Of which
- Saturates 6.8g 2.2 g
Fibre 0.9g 0.3 g
Sodium 2.21g 0.72 g
Salt Equivalent 5.5g 1.8 g
Typical values


Pork, salt, sugar, acidity regulator sodium citrates, preservatives potassium nitrate and sodium nitrite, antioxidant sodium ascorbate

Prepared with 145g of pork per 100g of product. Moisture is lost during curing and maturation.


Keep refrigerated below 5ºC For use by date see front of pack Do not exceed use by date. Once pack is opened consume within 2 days


Component Material Recyclable
film Plastic - Other Yes
label-glued Paper & card No
tray Plastic - Other Yes

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