Betty Crocker Carrot Cake Mix 425g

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Wheat Flour, Sugar, Dried Carrot (5%), Dextrose, Raising Agents: Sodium Bicarbonate, Calcium Phosphates, Palm Fat, Modified Corn Starch, Emulsifiers: Propane-1, 2-Diol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Corn Starch, Salt, Stabilisers: Sodium Carboxy Methyl Cellulose, Xanthan Gum, Colour: Sulphite Ammonia Caramel, Spices, Flavouring

Allergy Advice: For allergens, see ingredients in bold


Typical values Cake Mix As Sold per 100g Unbaked Cake Mix as Prepared 1/12th of cake (72g) without icing contains:
Energy 1627kJ 920 kJ
Energy 384kcal 219 kcal
Fat 4.1g 9.9 g
Of which
- Saturates 2.3g 2.0 g
Carbohydrate 79.8g 28.4 g
Of which
- Sugars 45.2g 16.1 g
Fibre 3.1g 1.1 g
Protein 5.5g 3.5 g
Salt 1.33g 0.52 g

%*. *Reference intake of an average adult (8400kJ/2000 kcal), Contains 12 portions


Component Material Recyclable
Bag Plastic No

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