Huckleberry's ice cream toffee twist
Vanilla Dairy Ice Cream (Whole Milk, Double Cream, Sugar, Concentrated Skimmed Milk, Pasteurised Free Range Egg Yolk, Glucose Syrup, Emulsifier (Mono- and Diglycerides of Fatty Acids), Stabilisers (Locust Bean Gum, Guar Gum), Vanilla Extract), Toffee Sauce (Sweetened Condensed Skimmed Milk, Butter, Glucose Syrup, Water, Sugar, Partially Inverted Sugar Syrup, Dark Muscavado Sugar, Emulsifier (Mono- and Diglycerides of FattyAcids), Gelling Agent (Pectin), Cane Molasses), Honeycomb Pieces (Sugar, Glucose Syrup, Vegetable Oil, Water, Raising Agent (Sodium Bicarbonate)), Chocolate Coated Honeycomb Pieces (Milk Chocolate (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Whey Powder, Lactose, Butter Oil, Emulsifier (Soya Lecithin)), Honeycomb (Sugar, Glucose Syrup, Water, Raising Agent (Sodium Bicarbonate)), Glaze (Wat, Milk Chocolate Chunks (Sugar, Cocoa Mass, Cocoa Butter, Whole Milk Powder, Skimmed Milk Powder, Emulsifier (Soya Lecithin), Flavouring)
Preparation & Storage
Keep frozen store below -18°C.* 1 Week** 1 Month*** 3 Months**** Until Best Before EndDo not re-freeze after thawing.
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.