Amoy straight to wok ribbon rice noodles gluten free
EST 1908. Ribbon rice noodles. Great served with Amoy pad Thai stir fry sauce. For more recipe ideas visit: www.Amoy.co.uk
Water, Rice (37%), Potato Starch, Lactic Acid, Barley Amylase*, *Gluten free. Suitable for coeliacs
Preparation & Storage
- DIRECTIONS FOR USE.After cooking your stir fry ingredients, add noodles and stir fry for a further 1-2 minutes. Ensure hot before serving.
ONCE INNER PACKET IS OPENED, USE IMMEDIATELY.