Chelsea Bun


  • Vegetarian Vegetarian
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Product Summary

Contains egg and wheat 391 Kcal/1361 Kj per portion


FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), water, currants (15%), sugar, invert sugar syrup, pasteurised free range egg, rapeseed oil, wheat glucose-fructose syrup, yeast, orange peel, palm oil, raising agents disodium diphosphate and potassium hydrogen carbonate, cinnamon, mixed spice, lemon peel, emulsifier mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, salt, acidity regulators citric acid and sodium citrates, gelling agent pectin, firming agent calcium chloride, flour treatment agent ascorbic acid, wheat starch

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold
May also contain nuts, peanuts and sesame


Typical values per 100g per bun
Energy 1215kj 1361 kj
Energy 288kcal 322 kcal
Fat 3.8g 4.2 g
Of which
- Saturates 0.9g 1.0 g
Carbohydrate 54.8g 61.4 g
Of which
- Sugars 24.1g 26.9 g
Protein 6.8g 7.6 g
Salt 0.66g 0.74 g

Typical values as consumed. Contains 1 Servings

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email For all other products, please contact the manufacturer.