White chocolate, raspberry & Amaretto gateau
|Typical values||per 100g|
Whipping cream (milk), WHITE CHOCOLATE (20%) (sugar, cocoa butter, milk powder, emulsifier soya lecithin, flavouring), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), raspberries (12%), sugar, Amaretto (5%), palm oil, rapeseed oil, milk, butter (milk), roasted flaked almonds, wheat flour, pasteurised free range egg, invert sugar syrup, skimmed milk powder, wheat starch, wheat dextrose, raising agents sodium hydrogen carbonate and ammonium hydrogen carbonate, salt, dried free range egg white, flavouring
Preparation & Storage
- Defrost overnight at 1-5oC Do not refreeze once defrosted
Keep refrigerated below 5ºC. Consume on day of purchase
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