Wine of New Zealand. Pinot Noir - Red New Zealand Wine. 100% Martinborough Pinto Noir, grown on the alluvial gravel terraces for which the district has become famous. The season was exceptionally warm allowing high quality, fully ripe fruit tobe harvested early with brilliant ripe cherry/plum flavours. A full bodied style with great backbone and a long lingering finish. An immediately accessible wine, which will improve over the next 2 years. Enjoy with full flavoured fish dishes, lamb or vegetarian dishes.
Preparation & Storage
This wine can be drunk now but will further improve if carefully stored for up to 2 years