Waitrose 2 sticky toffee puddings
£1.89 (82.2p per 100g)
Two rich and treacly puddings with sticky toffee sponge and topped with a rich toffee sauce.
|Typical values||per 100g||per pudding|
|- Saturates||11.9g||13.7 g|
|- polyunsaturated||0.9g||1.0 g|
|- Sugars||32.5g||37.4 g|
|This pack provides 2 servings Typical values as prepared. Contains 2 Servings|
Double cream (milk), demerara sugar, water, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), dates (10%), unsalted butter (milk), soft brown sugar, inverted refiners syrup, pasteurised free range egg, black treacle (2%), raising agents sodium carbonate, diphosphates and potassium hydrogen carbonate, cornflour, vanilla extract, stabilisers xanthan gum and guar gum
Do not reheat once cooled For best results microwave
Preheat oven. Remove outer sleeve. Pierce film. Place on a baking tray in centre of oven. Stand for 1 minute before serving Do not reheat once cooled (Time 18 - 20 minutes Oven: 180�C, Fan: 160�C, Gas: Gas Mark gas 4)
Microwave ovens vary: refer to handbook Remove outer sleeve, pierce film, place on a microwaveable plate. Stand for 1 minute before serving. Check food is piping hot, if not heat for a further brief period. Do not reheat once cooled (650W: 1 min x 1 pudding, 1 min 50 secs x 2 puddings, 750W: 50 secs x 1 pudding, 1 min 20 secs x 2 puddings, 850W: 40 secs x 1 pudding, 1 min x 2 puddings)
Keep refrigerated below 5ºC
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