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Higgidy sweet potato & feta pie with pumpkin seeds 270g

£3.70 (£13.71 per kg)

Add 2 for £6

Quantity:

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Nutrition

Typical values Per 100g Per pie
Energy 1191kJ 3214 kJ
Energy 285kcal 770 kcal
Protein 7.2g 19.7 g
Carbohydrate 22.3g 60.2 g
Of which
- Sugars 4.4g 12.0 g
Fat 19.3g 52.2 g
Of which
- Saturates 7.9g 21.2 g
Fibre 1.7g 4.6 g
Sodium 0.4g 1.1 g
Salt 1.0g 2.8 g

Oven Cook

From Chilled
This pie is ready to eat cold but tastes best hot. Preheat oven to 180�C/ 350�F Gas Mark 4. Remove packaging & place on tray on the middle shelf of the oven for about 25 minutes. This is guide (some ovens vary).

Storage

Keep your pie refrigerated. This pie can be frozen. If freezing, freeze on day of purchase and consume within one month. Always defrost fully before cooking. Once thawed, don't re-freeze.

Recycling

Component Material Recyclable
Packing Blank Yes

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