Meat and Animal Derivatives, Cereals, Oils and Fats, Vegetable Protein Extracts, Fish and Fish Derivatives (2%) - (Equivalent to 3.5% Rehydrated, with 0.5% Salmon, 0.5% Pollock and 0.5% Trout), Minerals, Various Sugars, Yeast
|Typical values||Analytical Constituents:||�|
. With antioxidants and colourants
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