Quorn cocktail sausages
£1.50 (£8.34 per kg)
Meat free savoury flavour mini sausages, made with Mycoprotein™
Mycoprotein\u2122 (29%), Rehydrated Free Range Egg White, Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate), Vegetable Oils (Rapeseed, Sunflower), Onion, Rusk (Wheat Flour, Salt), Seasoning (Dextrose, Yeast Extract, Wheat Flour (contains added Calcium, Iron, Niacin & Thiamine), Spice Extracts (Coriander, Pepper, Nutmeg), Salt, Rapeseed Oil, Antioxidant: Ascorbic Acid), Casing (Stabiliser: Sodium Alginate; Cellulose, Modified Starch), Natural Flavouring, Milk Proteins, Firming Agents: Calcium Chloride, Calcium Acetate, Roasted Barley Malt Extract
Allergy Advice: For allergens, including Cereals containing Gluten, see ingredient in bold
|Typical values||(as sold) Per 100g:||(as sold) Per 4 Sausages:|
|- Saturates||0.9g||0.6 g|
|- Sugars||0.9g||0.6 g|
. Serves 3
Ready to eat. If you choose to cook them, simply remove all packaging. Preheat oven to 200°C/Fan 180°C/Gas 6. Place on a baking tray. Cook on the middle shelf for 8 minutes. All appliances vary, these are guidelines only. Check product is piping hot before serving.
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact our Customer Care Team. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.