Mornflake oatbran granola nuts & seeds
Heart healthy, made with oatbran to help lower cholesterol. Family milling in Cheshire since 1675. A great British breakfast cereal . Great for vegetarians. Honey&apple toasted oat&oatbran clusters with mixed nuts&seeds. Made with oatbran to help lower cholesterol*. *Oat beta-glucan has been shown to help lower blood cholesterol. High cholesterol is a risk factor in the development of coronary heart disease. Once 45g serving of Mornflake Gold Nuts&SeedsOatbran Granola provides 1.1g of oat beta-glucan from oats&oatbran, which is 36% of 3g, the suggested daily intake. Mornflake Gold. Baked with love... We can trace our milling roots right back to 1675, when my ancestor William Lea started milling at Swettenham Mill, South Cheshire. Today we are still keeping up the family tradition after 15 generations as independent British millers. We believe in selecting&milling only the finest grain and in using the techniques&time honoured traditions that we've passed down from generation to generation. We lovingly bake our Oatbran Granola with all our family expertise to provide you with a tasty, luxurious breakfast. John Lea
Mornflake Wholegrain Oatflakes (36%), Toasted Oatbran&Oatbran (17%), Mixed Nuts (13%) (Flaked Almonds, Roasted Chopped Hazelnuts, Pecan Nuts), Honey (11%), Mixed Seeds (8.5%) (Pumpkin Seeds, Sunflower Seeds, Golden Linseeds), Vegetable Oil, Apple Juice Concentrate (3%), Natural Flavouring, Caramelised Sugar Syrup, Toasted Oatbran contains Antioxidants: (Ascorbyl Palmitate, Mono&Diglycerides of Fatty Acids, Alpha-Tocopherol, Citric Acid)
Preparation & Storage
- Please Note: This is a crunchy product. If in any doubt about the condition of your teeth please contact your dental practitioner.
Store in a cool dry place, once opened reseal pack at the top using the resealable strip.