Waitrose free range pork & apple sausages
|Typical values||per 100g||per sausage|
|Energy||934 kj||607 kj|
|Energy||224 kcal||146 kcal|
|Protein||13.4 g||8.71 g|
|Carbohydrate||9.9 g||6.44 g|
|Sugars||7.215 g||4.69 g|
|Fat||14 g||9.10 g|
|Saturates||5.568 g||3.62 g|
|Fibre||2.46 g||1.60 g|
|Salt||1.13 g||0.73 g|
British Free Range Pork (75%), Bramley apples (13%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), dried apple (4%), honey, sea salt, salt, emulsifiers tetrasodium diphosphate and disodium diphosphate, preservatives sodium metabisulphite and sulphur dioxide, black pepper, yeast, dried parsley, nutmeg., Filled into natural pork casings.
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat. Remove all packaging.
- Cook thoroughly until the juices run clear and there is no pink meat.
|film||Plastic - PVC||No|
|label-glued||Paper & card||Yes|
|tray||Plastic - PP||Yes|
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