Waitrose free range pork & apple sausages

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label
  • Service counter Service Counter

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British Free Range Pork (75%), Bramley apples (13%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), dried apple (4%), honey, sea salt, salt, emulsifiers tetrasodium diphosphate and disodium diphosphate, preservatives sodium metabisulphite and sulphur dioxide, black pepper, yeast, dried parsley, nutmeg.

Filled into natural pork casings.

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per sausage
Energy 934kj 607 kj
Energy 224kcal 146 kcal
Fat 14.0g 9.1 g
Of which
- Saturates 5.6g 3.6 g
Carbohydrate 9.9g 6.4 g
Of which
- Sugars 7.2g 4.7 g
Fibre 2.5g 1.6 g
Protein 13.4g 8.7 g
Salt 1.13g 0.73 g

Typical values as sold. Contains 8 Servings

Cooking Instructions

Cook thoroughly until the juices run clear and there is no pink meat.

Oven Cook

From Chilled/Ambient
Preheat oven. Place sausages in a roasting tray in centre of oven, turn during cooking. (Time 35 mins Oven: 200�C, Fan: 180�C, Gas: Gas Mark gas 6)


From Chilled/Ambient
Preheat grill. Place under a medium/hot grill. Turn during cooking. (Time 10-12 mins)


From Chilled/Ambient
Heat 1 tbsp oil in a frying pan. Add sausages to hot pan, turn during cooking. Drain well before serving. (Time 10-12 mins)


Component Material Recyclable
film Plastic - PVC No
label-glued Paper & card Yes
tray Plastic - PP Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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