Waitrose free range Toulouse sausage
|Typical values||per 100g||per sausage|
|Energy||199 kcal||129 kcal|
|Energy||828 kj||538 kj|
|Protein||16.190 g||10.52 g|
|Carbohydrate||3.300 g||2.15 g|
|Sugars||1.020 g||0.66 g|
|Fat||13.270 g||8.63 g|
|Saturates||5.491 g||3.57 g|
|Fibre||0.690 g||0.45 g|
|Salt||0.92 g||0.59 g|
British Free Range Pork (77%), SMOKED BACON (11%) (pork belly, water, salt, preservatives sodium nitrite and potassium nitrate, antioxidant sodium ascorbate), red wine, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), parsley, sea salt, garlic purée, black pepper, salt, preservative sodium metabisulphite, yeast, antioxidant sulphur dioxide
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat. Remove all packaging.
- Cook thoroughly until the juices run clear.
|film||Plastic - PVC||No|
|label-glued||Paper & card||Yes|
Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email firstname.lastname@example.org. For all other products, please contact the manufacturer.This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.