Waitrose free range Toulouse sausage
Richly flavoured pork sausages with smoked bacon, red wine and garlic
|Typical values||per 100g||per sausage|
|Energy||835 kj||459 kj|
|Energy||201 kcal||110 kcal|
|Protein||15.6 g||8.58 g|
|Carbohydrate||3.4 g||1.87 g|
|Sugars||1.172 g||0.64 g|
|Fat||13.7 g||7.54 g|
|Saturates||5.668 g||3.12 g|
|Mono unsaturates||5.331 g||2.93 g|
|Polyunsaturates||2.098 g||1.15 g|
|Fibre||0.69 g||0.38 g|
|Sodium||0.45 g||0.248 g|
British Free Range Pork (77%), smoked bacon (11%), red wine (3%), breadcrumb (wheat flour, salt, yeast), parsley, sea salt, garlic purée, black pepper, preservative sodium metabisulphite, Smoked bacon contains free range pork belly, water, salt, preservatives sodium nitrite and potassium nitrate, antioxidant sodium ascorbate, Filled into natural pork casings.
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat. Remove all packaging.
- Cook thoroughly until the juices run clear.
|film||Plastic - PVC||No|
|label-glued||Paper & card||Yes|