Waitrose free range Toulouse sausage
|Typical values||per 100g||per sausage|
|Energy||199 kcal||129 kcal|
|Energy||828 kj||538 kj|
|Protein||16.190 g||10.52 g|
|Carbohydrate||3.300 g||2.15 g|
|Sugars||1.020 g||0.66 g|
|Fat||13.270 g||8.63 g|
|Saturates||5.491 g||3.57 g|
|Fibre||0.690 g||0.45 g|
|Salt||0.92 g||0.59 g|
British Free Range Pork (77%), SMOKED BACON (11%) (pork belly, water, salt, preservatives sodium nitrite and potassium nitrate, antioxidant sodium ascorbate), red wine, FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), parsley, sea salt, garlic purée, black pepper, salt, preservative sodium metabisulphite, yeast, antioxidant sulphur dioxide
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat. Remove all packaging.
- Cook thoroughly until the juices run clear.
|film||Plastic - PVC||No|
|label-glued||Paper & card||Yes|
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