Mini Melton Mowbray pork pie
Seasoned British pork filling in hot water crust pastry
FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pork (32%), pork lard, pork fat, palm oil, rapeseed oil, potato starch, salt, pasteurised free range egg, pork gelatine, white pepper, nutmeg
|Typical values||per 100g||per pie|
|- Saturates||10.5g||5.3 g|
|- Sugars||1.9g||1.0 g|
This pack provides 12 servings Typical values as sold. Contains 12 Servings
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