Young's scampi bites
Scampi Bites Core (Scampi (16.5%), Whitefish (16%), Water, Oat Fibre, Salt, Stabilisers: Sodium Carbonate, Citric Acid, Cornflour), Coating (Wheat Flour, Water, Wheat Starch, Rice Flour, Wheat Gluten, Potato Starch, Modified Maize Starch, Salt, Vegetable Oil, Raising Agents: Sodium Bicarbonate, Disodium Diphosphate; Yeast, Dextrose, White Pepper), Vegetable Oil
Preparation & Storage
- Caution: whilst every care has been taken smallpieces of shell and bones may be present.
Keep frozenStore at -18°C or below.Do not re-freeze once defrosted.
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