Mini Pork Pies with Mustard
£11.00 (Serves 20 people) (5 days notice required)
20 individual mini pork pies delicately flavoured with Dijon and wholegrain mustards and topped with breadcrumbs
Serves 20 people.
Wheat flour, pork (30%), pork lard, pork fat, Dijon mustard (3%), palm oil, water, rapeseed oil, breadcrumb, potato starch, salt, pasteurised free range egg, coarsegrain mustard (0.5%), pork gelatine, white pepper, nutmeg, raising agent ammonium carbonate, Dijon mustard contains water, white wine vinegar, mustard flour, mustard seeds, salt, sugar, bay leaf, onion, garlic, Breadcrumb contains wheat flour, water, yeast, salt, Coarsegrain mustard contains mustard seeds, white wine vinegar, water, honey, spirit vinegar, salt, mustard flour, sugar, turmeric, tarragon, cinnamon
Preparation & Storage
Keep refrigerated below 5ºC Remove from refrigerator 30 minutes before serving