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Waitrose Cooks' Ingredients Italian smoked pancetta 2x77g

£2.69 (£1.75 per 100g)

  • Waitrose own label Waitrose own label

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Product Summary

Tender cubes of Italian dry cured bacon smoked over beechwood chippings.

Ingredients

Pork, salt, corn dextrose, white pepper, black peppercorns, antioxidant sodium ascorbate, black pepper, mace, coriander, cinnamon, juniper, preservative potassium nitrate and sodium nitrite, garlic, Prepared with 110g of pork per 100g of finished product. Moisture is lost during curing and maturation

Storage

Keep refrigerated below 5ÂșC Once opened consume within 2 days Do not exceed use by date For use by date see front of pack

Recycling

Component Material Recyclable
film Plastic -PET Yes
sleeve Paper & card Yes
tray Plastic -PET Yes

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