Didier's Patisserie 2 hazelnut tarts 220g

£3.49 (£1.59 per 100g)



Add to Favourites

Add to a list

Product Summary

Made from authentic quality ingredients. Hazelnut tarts. A Passion for Patisserieā„¢. Created and established in the United Kingdom since 1995.


Wheat Flour, Whipping Cream, White Chocolate (11.06%) (Sugar, Cocoa Butter 29.5%, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Hazelnuts Paste (10.84%), Milk Chocolate (9.86%) (Sugar, Cocoa Butter 24%, Whole Milk Powder, Cocoa Mass 11.5%, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Butter, Sugar, Pasteurised Whole Eggs, Sugar Syrup, Corn Flour, Glucose Syrup, Milk, Cocoa Butter (1.17%), Water, Beef Gelatine, Milk Fat, Salt, Milk Sugar, Milk Protein, Gelling Agent: Pectin, Barley Malt Flour, Acidifiers: Citric Acid, Potassium Citrates, Calcium Citrates, Raising Agent E500ii, Preservative: Potassium Sorbate

Preparation & Storage


Keep refrigerated below 5Ā°. Previously frozen, do not freeze.

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Support on 0800 188884 or email For all other products, please contact the manufacturer.

This information is supplied for personal use only. It may not be reproduced in any way whatsoever without the prior consent of Waitrose Limited nor without due acknowledgement.