Oomf! Skinny Oats instant porridge golden syrup
£1.29 (£2.58 per 100g)
|Typical values||per 100g||per pot|
|- Sugars||14.7g||7.36 g|
|- Saturates||0.82g||0.41 g|
Preparation & Storage
- Cooking Instructions Step 1: Gently mix dry ingredients with a spoon. Step 2: Add 80-140ml boiling water (use fill gauge for desired consistency). Step 3: Stir thoroughly for 15 seconds. Step 4: Place lid back on to the pot and leave to stand for 45 seconds. Step 5: Stir and enjoy.
Store in a cool, dry place.
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