Waitrose Easy To Cook 8 Pork fillet medallions with mushroom & sherry sauce 364g

£4.99 (£13.71 per kg)

  • Suitable for freezing Freezable
  • Waitrose own label Waitrose own label



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Product Summary

Pork fillet medallions with mushroom and sherry sauce, made with Prime British pork from pigs born outdoors and reared in airy, straw-bedded barns.


Typical values per 100g per 1/2 pack
Energy 596kj 865 kj
Energy 142kcal 206 kcal
Fat 4.8g 7.0 g
Of which
- Saturates 2.1g 3.0 g
- polyunsaturated 0.8g 1.2 g
Carbohydrate 0.3g 0.4 g
Of which
- Sugars 0.1g 0.1 g
Fibre 0.5g 0.7 g
Protein 24.1g 34.9 g
Sodium 0.17g 0.25 g
Salt 0.43g 0.62 g
Typical values as prepared. Contains 2 Servings


Pork (66%), water, mushroom (6%), whipping cream (milk), pork extract, chicken extract, onion, carrot, sherry, tomato pur�e, garlic, thyme, cornflour, bay leaf, black peppercorns, apple concentrate, salt, sage, black pepper, potato fibre, sugar

Allergy Advice: Allergy Advice
For allergens see ingredients in bold

Preparation & Storage


  • Wash hands, all surfaces and utensils after touching raw meat.


Keep refrigerated below 5°C. For use by date see front of pack. Once opened, consume within 1 day. Do not exceed use by date. Freeze as soon after purchase as possible and within the use by date. Use within one month. Defrost fully before use: Do not refreeze once defrosted


Component Material Recyclable
absorbent pad Mixed Material No
film Plastic - PP No
foil Metal Yes
sleeve Card Yes

Please note that whilst we take every care to ensure the product information displayed on our website is correct, product recipes are regularly changed and this may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

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