Greisinger Austrian pancetta
£2.49 (£2 per 100g)
Diced pork belly cured with salt and specially selected spices, smoked over beechwood for a delicious unique flavour.
Pork Belly, Salt, Spices, Glucose, Sugar, Antioxidant E301, Preservative E250, E252, Beechwood Smoke, Made with 160g of Pork per 100g of finished product
Preparation & Storage
Keep refrigerated.Once opened, keep covered, chilled and consume within 5 days