Waitrose Hereford beef frying steak
£13.99 per kg
|Typical values||per 100g||per 100g|
|Typical values as sold|
Preparation & Storage
- Preparation: Wash hands, all surfaces and utensils after touching raw meat
Pan Fry (icon) RARE MEDIUM WELL DONE 5 - 6 mins 7 - 8 mins 8 - 9 mins Remove all packaging. Place in a preheated frying pan, cook at a high heat, turning halfway during cooking time. Ensure the surface of the meat is thoroughly cooked.
Keep refrigerated below 5°C. Once opened consume within 1 day. Suitable for freezing on day of purchase. Use within 1 month. Defrost fully before use: do not refreeze once defrosted. Do not exceed use by date.
|absorbent pad||Mixed Material||No|
|tray||Polyethylene Terephalate (PET)||Yes|
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