White Flute bread
A 400g bread stick, picked fresh from our service counter selection.
Wheat flour, water, yeast, fermented wheat flour, wheat gluten, salt, fermented rye flour, rye flour, malted wheat flour, flour treatment agent ascorbic acid
|Typical values||per 100g||per 100g serving|
|- Saturates||0.2g||0.2 g|
|- Sugars||2.4g||2.4 g|
Typical values. Contains 4 Servings
Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email email@example.com. For all other products, please contact the manufacturer.