Waitrose MSC frozen 6 line caught chunky battered haddock fingers
£2.99 (£9.97 per kg)
|Typical values||per 100g||per fish finger|
|- Saturates||1.0g||0.4 g|
|- polyunsaturated||2.7g||1.2 g|
|- Sugars||0.8g||0.4 g|
|Typical values as prepared This pack provides six servings. Contains 6 Servings|
Haddock (fish) (65%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, water, cornflour, wheat semolina, palm oil, salt, maize flour, yeast, white pepper, mustard powder, raising agents disodium diphosphate and sodium hydrogen carbonate, sunflower oil, sugar, dried garlic, dried onion, skimmed milk powder
Preheat oven. Remove all packaging. Place haddock fish fingers on a preheated baking tray in centre of oven. Turn halfway during cooking. Cook until golden brown. (Time 18-20 mins Oven: 220�C, Fan: 200�C, Gas: Gas Mark gas 7)
Do not reheat once cooled
KEEP FROZEN 3/4 stars- Until 'Best Before End' date 2 stars- Up to 1 month 1 star- Up to 1 week For best before end date see front of pack.
|bag||Plastic - LDPE||No|
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