Waitrose pork pie with egg 440g

£2.79 (63.4p per 100g)

  • Waitrose own label Waitrose own label



Add to Favourites

Add to a list

Product Summary

Succulent cured pork with a whole free range egg encased in crisp hot water crust pastry.


Pork (27%), FORTIFIED WHEAT FLOUR (wheat flour, calcium carbonate, iron, niacin, thiamin), pork lard, pasteurised free range egg (10%), pork fat, water, palm oil, potato starch, rapeseed oil, salt, pork gelatine, white pepper, preservative sodium nitrite

Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold


Typical values per 100g per 1/6 pie
Energy 1507kj 1105 kj
Energy 363kcal 266 kcal
Fat 26.8g 19.7 g
Of which
- Saturates 11.0g 8.0 g
Carbohydrate 19.2g 14.1 g
Of which
- Sugars 1.3g 0.9 g
Fibre 1.3g 1.0 g
Protein 10.4g 7.6 g
Salt 0.93g 0.68 g

Typical values as sold This pack provides 6 servings. Contains 6 Servings


Component Material Recyclable
carton Board Yes

Please note that while we take every care to make sure the product information displayed on our website is correct, product recipes are regularly changed. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.

If you require specific advice on any Waitrose branded product, please contact Customer Service on 0800 188 884 or email For all other products, please contact the manufacturer.