Thick sliced white bread, baked for softness.
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Fermented Wheat Flour, Emulsifiers: E472e, E481, Vegetable Fat (Rapeseed, Palm), Flour Treatment Agent: Ascorbic Acid
Preparation & Storage
- Safety First: To avoid danger of suffocation, please keep this wrapper away from babies and children
Keep cool and dry. If freezing, freeze as soon as possible after purchase. Use within 3 months.
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