Waitrose New Zealand venison steaks
New Zealand Venison Steak
Preparation & Storage
- Wash hands, all surfaces and utensils after touching raw meat.
Once opened consume within 1 day. Do not exceed Use by Date Cool any leftovers to room temperature, refrigerate within two hours, consume within two days Suitable for freezing on day of purchase. Use within 1 month Defrost fully in refrigerator before use Do not refreeze once defrosted
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