Dolmio creamy lasagne sauce
£1.80 (38.3p per 100g)
|Typical values||Per 100g||Per portion (94g)|
|- Saturates||2.9g||2.7 g|
|- Sugars||3.4g||3.2 g|
|(%*). *Reference intake of an average adult (8400kJ/2000kcal)|
Water, Sunflower Oil, Modified Maize Starch, Butter Fat (from Milk), Sugar, Fat Powder (Palm Fat, Lactose, Milk Protein), Natural Flavouring(contains Celery), Lactose, Broth Powder (Sugar, Flavourings, Yeast Extract, Dried Glucose Syrup, Salt, Palm Oil (Fully Hydrogenated), Sunflower Oil, Smoke Flavouring, Milk Protein), Salt, Acid (Lactic Acid), Stabiliser (Xanthan Gum), Milk Proteins, Antioxidant (Rosemary Extract)
Preparation & Storage
- Mama knows lasagne gets the family to the table fast - see how she does it: Brown the mince in a little oil. Once cooked, add you DOLMIO®Lasagne Tomato sauce and stir through. Coat the base of an ovenproof dish with a layer of your lasagne sauce, cover with lasagne sheets and then add a little DOLMIO®Creamy lasagne sauce. Repeat the layering process with the remaining ingredients. Finish with grated cheese on top. Place your Lasagne in a preheated oven at 180C/Gas Mark 6 for 30 mins. Allow to stand for 1 min before serving.
Once opened, refrigerate for up to 3 days or freeze in a suitable container.…Best before: see lid.
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