Waitrose farm assured Italian toscano salami with fennel
Pork, salt, corn dextrose, white wine, fennel seeds (0.3%), black peppercorns, white pepper, antioxidants sodium ascorbate and ascorbic acid, preservatives potassium nitrate and sodium nitrite, starter culture, garlic, Prepared with 125g of pork per 100g of product. Moisture is lost during curing and maturation.
Preparation & Storage
Keep refrigerated below 5ºC
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