Crosta & Mollica crostini chilli
£1.89 (£1.26 per 100g)
Suitable for vegetarians. Crisp baked Italian bread slices, sliced from a long 'filone' loaf. Made with local olive oil and chilli and twice baked for extra crispness. Delicious with an aperitivo or with antipasti. Try adding to minestone&other soups. The bread loaves are baked early in the day and then left on cooling racks overnight before slicing the next day. At Crosta&Mollica our food is our passion and like all Italians we are passionate about making great food with extra care and the best ingredients. We love how great tasting food can bring friends&family all together. Our breads and biscuits are made in bakeries the length and breadth of Italy and are always classic products, made to the traditional recipe with local ingredients. For authentic Italian recipe ideas please visit www.crostamollica.com
Wheat Flour, Olive Oil (14%), Salt, Yeast, Chilli (0.75%)
Preparation & Storage
Store sealed in a dry, cool place. Best Before: See stamp.
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